Description
Red Lentil Seeds for Sprouting – Quick, Nutritious & Aussie-Grown Sprouts
Looking for a simple way to boost your nutrition? Our Red Lentil Seeds for Sprouting are the perfect choice! These Persian Red Lentils sprout in just 1-2 days, packing a serious nutrient punch with up to 30% more protein and vitamins than unsprouted lentils. Plus, they’re 100% Australian-grown, non-GMO, and chemical-free – so you can sprout proud, with confidence.
Why You’ll Love Our Lentil Seeds
Superfast sprouts: Ready to eat in as little as 2 days – no waiting around!
Nutrient powerhouse: Sprouting unlocks extra protein, vitamins, and minerals.
Versatile as: Toss them in salads, blend into smoothies, or cook them up – your call!
Crunchy goodness: Mix with chickpeas, blue peas or any other peas, for a next-level sprout mix.
How to Sprout Like a Pro
- Rinse 150g lentils in a seed sprouter and soak for 4-8 hours and then drain.
- Rinse, drain and repeat every 4-6 hours or 3 times a day.
- Watch those little sprouts pop up in 1-2 days!
- Keep rinsing until they’re ready to munch (usually 2-3 days total).
Pro tip: These beauties can also be grown to full maturity or cooked straight up – talk about flexible!
The Specs
- Type: Persian Red Lentils (Lens culinaris)
- Use: Sprouting or full maturity
- Germination rate: 96% (these little guys are keen!)
- Origin: Proudly Australian-grown
Ready to grow your own superfood? Grab a pack of our Red Lentil Seeds for Sprouting and get crunching!
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