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IN STOCK: Black Sunflower Seed is Back

Broccoli Seeds - Sprouting

Select Weight: 100g
Select: TYPE 1
Sale price$9.90

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Broccoli Seeds for sprouting

Broccoli sprouts are the sprouting trifecta - nutritious, delicious and expeditious! Healthy, tasty and quick to germinate, broccoli sprouts should be first on your list of sprouts to grow. They have an abundance of vitamins and minerals, and 10 times the amount of sulforaphane as fully mature broccoli. 

Broccoli sprouts are straightforward to grow and can be ready to eat in just 5-6 days. Broccoli can be sprouted together with other sprouting seeds. Popular mixes include broccoli, alfalfa, radish and red clover seeds in any combination. When sprouting broccoli, on day 3 or 4 you may notice some white 'fuzz' or furriness develop around the stem. Please don't be concerned, this is NOT mould and is a perfectly normal part of growth. 

Our broccoli seeds can also been grown as a young microgreen and to full maturity. 

We currently have 2 varieties of sprouting broccoli in stock:

Seed Specifications:

  • Brassica oleracea
  • Sprouting and Microgreens

Type 1
Type 2
Seed - Broccoli Seed - Broccoli
Germination -97% Germination - 96%
Origin - NZ-Calabrese Origin - Australian Grown
Status - Untreated Status - Untreated

 Our seeds are non GMO with no chemical treatments (untreated)

How to grow broccoli sprouts?

Follow these steps:

  1. Rinse and clean 2 tbsp of broccoli seeds and place seed in glass sprouter.
  2. Fill glass sprouter with water and soak broccoli seeds for 4 hours.
  3. Drain the seeds and let sit for 4 hours.
  4. Rinse and drain broccoli seeds 2-3 times a day until harvest.
  5. Sprouts will emerge after 2-3 days and be ready in eat in 5 days.


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