Linseed Flaxseed – Brown


Weight: 500g
Price:
Sale price$10.90

Pickup currently unavailable at Australian Wheatgrass Warehouse

Description

Organic Brown Linseeds AKA Flaxseed – Your Tiny Nutritional Powerhouse

Looking for a simple way to boost your diet with a cheap superfood? Our Organic Brown Linseeds (AKA Flaxseed) are packed with antioxidants, healthy fats, and a subtle nutty flavour that’ll make your meals shine. Whether you’re sprinkling them on your brekkie or giving sprouting a go, these little seeds are a game-changer.

Why You’ll Love ‘Em

Nutrient-packed goodness: Linseeds are loaded with omega-3s, fibre, and lignans—great for heart health and digestion. Plus, they’ve got that earthy, slightly nutty taste that adds a bit of crunch to smoothies, yoghurt, or baked goods.

Perfect for sprouting (the right way!): Unlike other seeds, flaxseeds need a bit of special care to sprout—skip the soaking and try the tray method for best results. We’ve included easy steps below so you can grow your own microgreens at home.

How to Use ‘Em

  • Grind ‘em up: Whole linseeds pass through undigested, so give ‘em a quick blitz in a coffee grinder or food processor before adding to meals.
  • Sprinkle away: Toss them into smoothies, porridge, muffins, or salads for an extra nutrient kick.
  • Try sprouting: Follow our tray method below for fresh, delicate flaxseed sprouts.

How to Sprout Flax Seeds (Tray Method)

What You’ll Need:

  • Whole flax seeds (not ground or roasted)
  • A shallow tray or plate
  • Paper towel or unbleached cloth
  • Spray bottle with clean water
  • Indirect light and good airflow

Step-by-Step:

  1. No Soaking Needed: Unlike other seeds, flaxseeds turn sticky when soaked—skip this step!
  2. Spread the Seeds: Lay a thin, even layer on a damp paper towel or cloth on your tray.
  3. Keep ‘Em Moist: Mist lightly 2–3 times a day—just enough to keep the towel damp, not soggy.
  4. Airflow is Key: No lid needed! Good ventilation helps prevent mould.
  5. Wait for Sprouts: Tiny tails should pop up in 2–4 days. Once you see ‘em, they’re ready!

Pro Tip: Sprouted flaxseeds are delicate—use ‘em fresh within 1–2 days for the best taste.

Ready to add some Aussie-grown goodness to your meals? Grab a bag of our Organic Brown Linseeds AKA Flaxseed and get creative in the kitchen!

Live Rates – Weight & Destination Based
Shipping is automatically calculated at checkout based on your order’s weight and delivery address. We use real-time rates from Australia Post and other carriers to provide the most accurate cost.

Handling Time
Orders are packed and dispatched within 0–2 business days (Monday–Friday).

Estimated Delivery Time
Transit times depend on your location:
• Metro areas: usually 2–3 business days
• Regional/rural areas: 5–10 business days
• WA & TAS: may take longer due to state biosecurity inspections

Tracking
All orders include tracking. You’ll receive an email with your tracking link once your parcel has shipped.

Authority to Leave (ATL)
Couriers may leave parcels in a safe place if you are not home. Please provide delivery instructions at checkout if you prefer otherwise.

Pickup Option (Riverstone, NSW)
Please place your order on our website and select “Pick up” at checkout. Wait for us to contact you to confirm and arrange a pickup time. Do not come to our warehouse without an appointment — pickups are strictly by arrangement only. Allow 2–3 business days for preparation; we’ll notify you when your order is ready.

Biosecurity (WA & TAS)
Certain seeds are restricted under state biosecurity laws. Customers are responsible for ensuring products comply with local regulations. Please check with the WA Department of Primary Industries and Regional Development or the Tasmanian Department of Natural Resources and Environment before ordering.

For the full details, see our Shipping Policy.

No Change-of-Mind Returns
We do not accept returns or refunds for change-of-mind purchases.

No Exchanges
We do not accept product exchanges. All sales are final unless covered by Australian Consumer Law.

Your Rights Under Australian Consumer Law
Your ACL rights still apply. You’re entitled to a refund or replacement if your item is faulty, misdescribed, or incorrect. Please contact us within 7 days of delivery with your order number and photos if applicable. Once approved, we will provide a prepaid return label and process a refund or replacement. Refunds are issued to your original payment method within 10 business days.

90-Day Seed Germination Guarantee
If your seeds fail to germinate within 90 days of purchase, we will re-test the batch. If our test confirms poor germination, we will provide a refund or replacement. Seeds must be stored and used according to our instructions; please retain packaging or batch details if available.

For the full policy text you can also see our policy page at /policies/refund-policy.

Seed FAQ

Seeds don't expire, but their ability to sprout weakens over time. With proper storage, your seeds will remain viable for years, ensuring a high germination rate for every batch of fresh sprouts.

Key Storage Tips:

  • ✅ Keep it Cool, Dry, and Dark: The best place to store seeds is in a location that's away from heat, light, and humidity.
  • ✅ Use an Airtight Container: Jars or sealed bags are ideal. For extra protection against moisture, you can add a silica gel packet.
  • ✅ Consider Refrigeration: For long-term storage, keeping seeds in the fridge or freezer is a great option. Just be sure to let them return to room temperature before you use them.

Sprouting Seed Viability Guide

Here's how long you can expect some of our most popular seeds to last when stored correctly:

  • 1–2 Years: Mung beans, peas, lentils, and chickpeas.
  • 3–4 Years: Alfalfa, radish, fenugreek, and mustard.
  • 4–5 Years: Broccoli, wheatgrass, sunflower, buckwheat, and clover.

If you're unsure about older seeds, you can perform a simple germination test. Place a few seeds on a damp paper towel inside a sealed bag. Keep them moist and check the number of sprouts after 5–10 days to see if they are still viable.

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