Description
Mint Seeds for growing herbs
You can’t go wrong with growing mint at home as it is one of the most versatile herbs to keep in your kitchen. Mint can be used with both savoury and sweet dishes, and it makes a good addition to summer salads and desserts. Add a sprig or two of fresh mint to your tea. Add some to your favourite cocktails, such as mojitos.
Mint needs to be grown in moist, well-drained soil, with full sun to partial shade. We recommend growing mint in a pot, as when it’s planted in the ground, it can sometimes start to compete and take over neighbouring plants. We recommend harvesting mint as and when you need it. Mint grows easily indoors and is great to keep in your kitchen. It can be harvested and ready to use with your cooking at any time.
|
Scientific Name |
Mentha piperita |
|
Common Name |
Peppermint |
|
Planting Season |
Spring and autumn |
|
Life Cycle |
Hardy, Perennial |
|
Planting Method |
Raise seedlings |
|
Sowing Depth |
1 mm |
|
Seed Spacing |
30 cm |
|
Germination Time |
10-14 days |
|
Exposure |
Part or full sun, moist soil |
|
Plant Height |
50 cm |
|
Full Maturity |
85-95 days |
|
Seeds per gram |
10000 |
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