Description
Organic Hulled Millet Seeds – A Versatile Superfood
Looking for a nutritious, gluten-free alternative to rice or wheat? Our organic hulled millet seeds are your go-to! Grown right here in Australia, these little powerhouses pack a punch when it comes to versatility and health benefits. Whether you're whipping up porridge, baking bread, or adding a nutty crunch to soups, millet’s got your back.
Why You’ll Love Our Organic Millet Seeds
These aren’t just any seeds—they’re 100% organic, non-GMO, and free from chemical treatments. Plus, they’re hulled for easy cooking and sprouting (though germination rates are currently 0%, so best for eating, not growing).
Ways to Enjoy Millet
- Porridge: Creamy, comforting, and perfect with fruit and honey.
- Rice Replacement: Fluffier and nuttier than your usual grain.
- Baking: Grind into flour for gluten-free cakes, cookies, and bread.
- Soups & Salads: Adds texture and a protein boost.
Seed Specs
Scientific Name: Panicum miliaceum
Type: Hulled Whole Grain
Origin: Australian Grown
Status: Certified Organic
Ready to give this ancient superfood a go? Toss it in your cart and get creative in the kitchen—no worries, millet’s too easy to love!
Shipping and Delivery Information
Estimate shipping
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.