Description
Brighten Your Garden & Plate with Calendula Fiesta Gitana Seeds
Looking for a flower that’s as pretty on your plate as it is in your garden? Meet Calendula Fiesta Gitana seeds – your ticket to growing vibrant, edible blooms that’ll add a splash of sunshine to both your backyard and your meals!
Double the Beauty, Double the Fun
These cheerful 8cm double blooms aren’t just eye candy – they’re completely edible! Toss the petals in salads for a pop of colour, stir them into rice dishes, or even bake them into biscuits and desserts. The fresh leaves make a tasty addition to salads too. Who knew gardening could be this delicious?
Easy to Grow, Hard to Kill
Perfect for Aussie gardens, these hardy plants grow to about 60cm tall and keep pumping out flowers like there’s no tomorrow. Just sow them 15mm deep in spring or autumn, keep them about 30cm apart, and you’ll see sprouts in 7-21 days. Before you know it (60-70 days to be exact), you’ll have your own fiesta of colour!
Pro Tips for Non-Stop Blooms
Want to keep the flower party going? Simply deadhead spent blooms to encourage more flowers. These tough little beauties will keep performing even when other plants throw in the towel.
Ready to grow your own edible flower garden? Grab some Calendula Fiesta Gitana seeds today and get ready to brighten up your garden – and your dinner plate!
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