Rye Grain Seeds - Sprouting

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Weight: 500g
Price:
Sale price$5.90

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Description

Certified Organic Rye grain seeds for sprouts/microgreens and milling

As most people know, rye grain is often milled into flour and used to make bread and other baked goods. But did you know that sprouting rye is more nutritious and better for you than non-sprouting rye? This is because seeds that can be sprouted are still living and contain a life force. Sprouted rye seed has an earthy nutty flavour and can be eaten in sandwiches or salads. To access the energy trapped inside, the seed is soaked in water which activates the seed and sprouts will be ready in 2-3 days.

Our Certified Organic rye grain seeds can be milled, sprouted, grown as a microgreen (grass) or to full maturity. 

Seed Specifications:

Seed - Rye Grain

Scientific nameSecale cereale

Category - Sprouting and microgreens

Germination - 94%

Origin - Australian Grown

Status - Certified Organic

 

Our seeds are non GMO with no chemical treatments

To view a list of our certified organic seeds and our Australian Certificate of Compliance registered through the ACO, please click here.

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